Report on future ingredients
ATC partners Nofima and Norce have been contributing to the report from the NCE Seafood Innovation, called “Future Ingredients for Norwegian salmon feed”.
The steering group hopes that this report will be a valuable contribution to more dialogue, and to an expanded understanding of a complex challenge and the industry’s perspective.
See the full report here:
Or visit the website of NCE Seafood Innovation and their news about the launch of the report on October 27th 2022.